Soup du Jour

6

Parker House Rolls

homemade, oversized and served with warm better
2 each

Garden Salad

your choice of ranch or balsamic vinaigrette
6

Caesar Salad

romaine, shaved Parmesan and herbed garlic croutons with house made Caesar dressing
12

Beet Salad with Herbed Chevre

with mixed greens and lemon soy vinaigrette
13

Bacon Wrapped Scallops

with red wine caramel
15

Crab Beignets

deep fried crepes filled with savory crab meat
15

Shrimp Empanadas with Chimichurri Sauce

shrimp, cheese, onion and garlic
13

Fried Calamari

with spicy brava sauce
12

Poke

sashimi grade tuna tossed with ginger sesame sauce
11

Pei Mussels in a Spicy Thai Curry Broth

14

Fried Brussel Sprouts

sea salt and Korean chili flake
9

Spicy Pimiento Cheese Fries

our version served with warm fries
11

Back Porch Seafood Platter

broiled fish, sautéed shrimp, scallops and crab beignet
31

Shrimp & Grits

applewood smoked bacon, tomatoes, green and yellow onions over Byrd Mill stone ground cheese grits
27

Ahi Poke Bowl

veggies, jasmine rice, ahi tuna, wakame salad and wasabi glaze
16

Horseradish Encrusted Salmon

with remoulade sauce
26

Cream and Butter Baked Scallops

27

Filet of Fish with Vietnamese Lime Sauce

with Julienne vegetables
26

Shrimp & Scallops w/ Fresh Egg Fettuccini & Red Pepper Parmesan Cream

32

Papardelle Pasta with Tomato Butter and Garlic Spiced Shrimp

28

Fresh Local Fillet of Fish

broiled or deep fried, served with jasmine rice and veggies
21
,
Half Portion17

Fresh Local Shrimp

sautéed or deep fried, served with jasmine rice and veggies
23
,
half portion19

Bourbon Pecan Chicken

22

Steak Frites

choice of house steak sauce or Roquefort butter (ask for today's cut)
MKT

Dragon Bowl

brown rice, stir fired seasonal veggies and sesame ginger sauce
17
,
add shrimp6
,
add chicken5
,
add tempeh4

House Made Spaghetti & Meat Sauce

14

House Fried Chicken Tenders

with french fries
14

Cheeseburger & French Fries

13